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Brusolé

Historical sparkling Prosecco of our winery, which for a long time has been one of the largest productions in Col Sandago.

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Tasting notes

Appearance

The first sight at Brusolé is caught by the light foam that, together with its straw-yellow with greenish hues, is what characterizes the limpid appearance.

Nose

Fruity and pleasant on the nose, it offers an engaging note of green apple.

Palate

On the palate, Brusolé is dry and zesty, with fruity notes that reveal its good persistency.

Artistic influences

Origins of the name

"Brusolé" owes its name to a large vineyard known as the “dogana” (italian for customs), located opposite the small cellar on the hill, and such term has existed forever. It has been the most largely produced wine in the winery for a long time.

Characteristics

Name:

Prosecco Frizzante "Brusolé" Col Sandago.

Classification:

D.O.C. Treviso (Denominazione di Origine Controllata).

Type:

white sparkling wine.

Grapes/vine variety:

Glera.

Production area:

vineyards in the province of Treviso.

Harvesting:

manual, during the second half of September.

Name:

Prosecco Frizzante "Brusolé" Col Sandago.

Classification:

D.O.C. Treviso (Denominazione di Origine Controllata).

Type:

white sparkling wine.

Grapes/vine variety:

Glera.

Production area:

vineyards in the province of Treviso.

Harvesting:

manual, during the second half of September.

Alcohol content:

11%

Serving Temperature:

8-10 °C

Acidity:

6 g/l

Pairing

Brusolé is perfectly paired with delicate dishes, whose hidden tastes can be enhanced by this wine. Perfect as an aperitif as well.

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The wines by
Col Sandago

Our production is not limited to this wine: find out the whole selection from our winery.

Our Wines
Our Prosecco Doc

The wines by
Col Sandago

Our production is not limited to this wine: find out the whole selection from our winery.

Our Wines Our Prosecco Doc